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Bonga fish

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The bonga fish is freshly dried and without mold. If peeled and stored properly at home,  it can be kept for up to 6 months. It is guaranteed to spice up your local dishes. It has been well smoked and preserved using the best smoking methods with every step in the process from best raw-materials, selected wood type, long smoking hours to the slight seasoning to make this smoked fish, one with superior quality. Get this and more amazing deals with fantastic discounts only on Farmxshop

750 550

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